Visit the former Susur website  |  Visit LEE  |  416.603.2205   home  |  the chef  |  the menu  |  the experience  |  private dining  |  special events  |  press  |  contact     MENU     To Start Garlic Potatoe Chip homemade 6   Melted Cheese Bruschetta mushrooms 7   Roasted Olives                               Sweet peppers, red onion, balsamic 9   Warm Goat Cheese & Duck Confit Tart with onion marmalade, goat cheese tart spicy chorizo 16   Steamed Mussels shallot, garlic, white wine, lemon broth, parsley 16   Crusted Ontario Pear filled with Blue cheese arugula salad, balsamic vinaigrette spiced walnut 17   Crab Cakes tonnato sauce, cucumber, egg salad, Holland chili 17   Madeline's Hot Smoked Salmon on crispy scallion tartchive & lemon crème fraiche, caviar 17   Beef Carpaccio garlic potato chip, roasted nut oil, parmesan & lemon juice 19   Fois Gras & Chicken Liver Pâte mango & ginger compote, miso mustard 19   Soup Lobster Bisque shrimp, lobster roe cream 15   Chick Pea & Celery Minestrone olive oil, parmesan 10   Salad Artichoke & Roasted Pepper Salad pickled carrot, celery, fennel, mint, caper berries, feta     15   Roasted Beet Salad pickled fennel, orange, walnut, dill & gherkin dressing 15 Pasta Hand made Spinach Ricotta Gnocchi pine nuts, romano bean, mushrooms, lemon zest parmesan 19   Slow Braised Beef black pepper butter pappardelle sautéed garlic mushrooms 24   Seafood Grilled Calamari with sundried tomato mignonette preserved lemon puree, celery salad 18   Roasted Scallop Provençal chorizo, lemon garlic whipped potato, olive oil 19   Almond Crusted Lobster & Shrimp lettuce wrap, mandarin orange chili dip     27   Crusted Pan Roasted Salmon sweet pepper, tomato citrus stew white wine lemon sauce, steamed mussels 26 Meat Crispy Garlic Chicken gorgonzola cheese sauce & sautéed apples     27   French Chinese Duck Breast lotus crêpe, mango ginger chutney, honey chili, brown bean sauce 27   Grilled Skirt Steak celeriac salad, hazelnut beurre noisette      27   Grilled Mediterranean Lamb Chop (2) black peppercorn, garlic, smoked bacon fresh mint chutney     27   Grilled AAA Striploin French herb butter       9oz 29 10oz 39 16oz 55   Sides Sautéed Garlic Mushrooms with yuzu     6   Butter Whipped Mashed Potat  9   Butter Roasted Sweet Potato maple syrup glaze, rosemary, garlic, spiced walnuts     9   Potato Rösti braised sweet onion, chive crème fraîche         9   Sautéed Green Bean w/ dijon mustard 10           601 King Street West  |  416.603.2205  |  home  |  the Chef  |  the Menu  |  the Experience  |  Private Dining  |  Special Events  |  press  |  contact  |  back to landing page styllautus